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FLORIDA Farm-To-Table RESTAURANTS
Florida’s Farm-to-Table Story: Where Freshness, Coastlines, and Culture Meet
Celebrating Honest Sourcing, Local Producers & Culinary Integrity Across the Sunshine State
Florida is a state defined by abundance—coastal waters rich with seafood, small family farms that thrive year-round, and producers who grow with intention and integrity. Across the Sunshine State, a new generation of chefs, farmers, ranchers, and food artisans is reclaiming the meaning of “local,” crafting menus rooted in seasonality, sustainability, and truth.
The Farm-to-Table Excellence Recognition™ by Cucina di Madre Terra honors the restaurants that bring this vision to life. These are the kitchens where ingredients come from real relationships, not vague claims; where the distance between farm and fork is shorter, cleaner, and deeply personal; and where every dish reflects the land, water, and people who make Florida’s food culture extraordinary.
GARFRERICK'S CAFE
Oxford, AL
COMING SOON
Florida
COMING SOON
Florida
COMING SOON
Florida
COMING SOON
Florida
COMING SOON
Florida
COMING SOON
Florida
COMING SOON
Florida